1.
Izuchukwu N. Comparative Application of Different Strategies of Bacteriocins Produced by Carnobacterium maltaromaticium MMF-32 for Inhibition of Listeria monocytogenes ATCC 19114 in Cold-Smoked Haddock. ASRJETS-Journal [Internet]. 2017 Dec. 30 [cited 2024 May 2];38(2):311-40. Available from: https://www.asrjetsjournal.org/index.php/American_Scientific_Journal/article/view/3679