Lumbantobing, C. (2017) “Decreased of Levels of Triglyceride in Subjects Drinking Garcinia atroviridis Leaf Tea from Sijunjung - West Sumatra, Indonesia”, American Scientific Research Journal for Engineering, Technology, and Sciences, 33(1), pp. 296–304. Available at: https://www.asrjetsjournal.org/American_Scientific_Journal/article/view/3156 (Accessed: 13 October 2025).